Echinacea Herb

A traditional remedy for the relief of cold and flu symptoms. 

Latin name: Echinacea spp. 

Part used : Root and herb

Directions for use: As a general guide use one to two teaspoons of dried herb or mixture of herbs to a cupful of water. Place the herb in a cup, pour on boiling water and leave to steep for up to ten minutes before straining. For further information and recommended dosage please consult a qualified practitioner.

Warnings : Only suitable for adults and children over the age of twelve. Do not use if taking immunosuppressant medication. Allergic reactions extremely rare but possible when using echinacea. Our herbs are handled in an environment that handles gluten, soya, nuts, peanuts, sesame, mustard and celery.